Big Up Yuh Self
Pimenta is a full service dine in take out restaurant. If you are looking for an upbeat but cool place to work, come join our team:
Barista – Part Time
We’re looking for contagiously friendly and upbeat people who truly love hospitality. We foster a warm and friendly atmosphere with a deep caring and familiarity for our guests. In this fast-paced and fun environment everyone is enabled to achieve their personal best. We firmly believe in providing a consistently unique experience for our guests each and every time with an island vibe that they will come back to again and again.
Bring this to the table:
- Prepare or serve hot or cold beverages, such as coffee, espresso drinks, teas, juices and smoothies
- Prepare and serve corned beef sandwiches, wraps and other specialty sandwiches and salads, ice cream and desserts
- Provide customers with product details, such as coffee blend or preparation descriptions
- Serve prepared foods, such as patties, pastries, chips, sandwiches
- Stock customer service stations with paper products or beverage preparation items
- Take customer orders and convey them to other employees for preparation.
- Receive and process customer payments
- Wrap, label, and date food items for sale
- Create signs to advertise store products or events, update menu board and food and drink prices
- Demonstrate the use of retail equipment, such as espresso machines
- Set up or restock product displays
- Slice fruits, vegetables, desserts, or meats for use in food service
- Clean or sanitize work areas, utensils, or equipment
- Clean service and seating areas
- Check temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning
- Describe menu items to customers or suggest products that might appeal to them
- Stock supplies or retail products
- Take out garbage
Show up yuh self:
- Great personality with an upbeat attitude
- At least 1 year waiter/waitress experience
- Must be able to operate well in a TEAM environment
- Understand and execute food and beverage preparation and safety and sanitation protocols
- Ability to learn, retain and convey information about the menu & Pimenta concept
- Ability to multi-task and prioritize
- Minimum 2 years’ experience as a Barista/Server and Cashier in a fast-paced restaurant environment
Flexibility with schedule a must (includes weekends & some holidays)
To apply, click here
Waiter/Waitress – Part-time
We’re looking for contagiously friendly and upbeat people who truly love hospitality. We foster a warm and friendly atmosphere with a deep caring and familiarity for our guests. In this fast-paced and fun environment everyone is enabled to achieve their personal best. We firmly believe in providing a consistently unique experience for our guests each and every time with an island vibe that they will come back to again and again.
Bring this to the table:
- Greet and communicate menu options and food and drink specials to guests
- Obtain guest’s order accurately and serve and follow up promptly
- Check customers’ identification to ensure they are of legal drinking age
- Respond to guests concerns and get to know them by name(s)
- Provide a great experience to our guests through display of excellent and proficient service
- Work well under pressure and handle multiple tables & multi-tasking
- Deliver a consistently high level of service to each customer
Show up yuh self:
- Great personality with an upbeat attitude
- At least 1 year waiter/waitress experience
- Must be able to operate well in a TEAM environment
- Ability to learn, retain and convey information about the menu & Pimenta concept
- Effectively listen to & follow directions easily
- Previous cashiering experience, food handling & safety knowledge
Flexibility with schedule a must (includes weekends & some holidays)
To apply, click here
Dishwasher – Part Time
Bring this to the table:
- Ability to operate a commercial dishwasher
- Understanding Food Service Safety and Sanitation requirements
- Ability to effectively communicate in English
- Ensure all sanitary and safety standards are met
- High level of customer service to residents and team members
- Ensures cleanliness of major kitchen equipment for washing, sanitizing, drying and storing
Show up yuh self:
- Great personality with an upbeat attitude
- Previous dishwasher experience is a must
- Must be able to operate well in a TEAM environment
- Ability to learn, retain and convey information about the menu & Pimenta concept
- Ability to handle plate and silverware and operate a professional dishwasher
- Food handling & safety knowledge a plus
Flexibility with schedule a must (includes weekends & some holidays)
To apply, click here
Prep Cook – Part Time
Bring this to the table:
- Preparing food items to order, following standard recipes and procedures within specified time limits
- Ensuring that guest’s orders are properly portioned and ready to be served
- Be proficient utilizing a wide range of kitchen tools and utensils
- Disinfecting and sanitizing work area by following all sanitation guidelines
- Restocking items that are depleted during the shift
- Ensuring foods are properly stored in containers and storage areas to prevent spoilage
- Ensuring that food is stored properly
- Assist with performing kitchen maintenance tasks such as emptying the trash, clearing and wiping tables and washing dishes
- Must follow proper food sanitation guidelines
Show up yuh self:
- Great personality with an upbeat attitude
- Minimum 2 years’ experience in food prep in a fast-paced restaurant environment
- Must be able to operate well in a TEAM environment
- Ability to learn, retain and convey information about the menu & Pimenta concept
- Effectively listen to & follow directions easily
- Understand and execute food safety and sanitation protocols
- Ability to multi-task and prioritize
Flexibility with schedule a must (includes weekends & some holidays)
- To apply, click here
Bartender – Part Time
Bring this to the table:
- Provide full bar service including wine, beer and crafted cocktails
- Make drinks as specified in a quick and efficient manner
- Check customers’ identification to ensure they are of legal drinking age
- Take drink and/or meal orders and serve patrons who wish to eat at the bar
- Respond to guests concerns and get to know them by name(s)
- Provide a great experience to our guests through display of excellent and proficient service
- Work well under pressure and handle multiple tables & multi-tasking
- Deliver a consistently high level of service to each customer
Show up yuh self:
- Great personality with an upbeat attitude
- Friendly and helpful attitude towards guests
- Must be able to operate well in a TEAM environment
- Understand and execute food and beverage safety and sanitation protocols
- Ability to learn, retain and convey information about the menu & Pimenta concept
- Ability to multi-task and prioritize
- Minimum 2 years’ experience bartending in a fast-paced restaurant environment
Flexibility with schedule a must (includes weekends & some holidays)
- To apply, click here
